A vegetarian and vegan cucumber spring roll recipe with lettuce, cucumbers, sprouts and noodles. This basic spring roll recipe with cucumbers uses low-fat and low-calorie ingredients including lettuce, bean thread noodles, and bean sprouts, so it makes for a very light appetizer or small meal....Read More
To the casual visitor, the province of Nam Dinh flies under the radar. Situated in the Red River Delta, Nam Dinh is known for agricultural areas and beautiful churches. Tran Hung Dao, the 13th-century national hero who helped defeat invading Mongol hordes, came from these parts....Read More
Over the last two months, I’ve traveled thousands of kilometers across four states and two countries, visited a half dozen farms and field days, spoke at two regional conferences, and ran workshops with over 50 farmers, consultants, and agronomists. I also gave pitch feedback to nearly a dozen...Read More
There are many agrifood conferences these days, but none quite like evokeAG. Food trucks, pitch tents, international guest speakers, and the global who’s who of innovators...Read More
Building on an amazing inaugural event in 2019, evokeAG 2020 was talked up to be the biggest agrifood tech event in Asia Pacific. Though that’s a bold claim, this year’s...Read More
After two winters of stuffing my face around this city I love, I decided to put together a guide to Saigon street food, gathering some of the places I keep coming back to in one...Read More
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